Information
Sea Salt is produced by the evaporation of sea water. It is used as a seasoning, in cooking and for preserving food. Ingredients: Salt, Anti-caking Agent (Sodium Hexacyanoferrate II). Packed on premises that also handles nuts, celery, sesame, mustard, soya, cereals and products containing gluten. Suitable for vegetarians and vegans. Store in a cool, dry place away from direct sunlight.
